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Show your Aloha spirit with this delicious Koloa Kaua'i Cacao Chocolate Rum, crafted from the pure water of Kauai, golden cane sugar, and subtle hints of cacao reminiscent of the famous Hawaii chocolate macadamia nuts. This rum can be enjoyed in a variety of rum cocktail recipes or on its own.

Koloa's Kaua'i Cacao Chocolate Rum brings together the finest cacao chocolates from around the world. They are carefully roasted, extracted and blended with our white Hawaiian rum. This decadent spirit has a rich aroma of dark chocolate, vanilla and honey with hints of spice and orange. The palate is initially sweet and mildly spicy with a velvety smooth finish. Best enjoyed chilled, on the rocks or as a key ingredient in your favorite cocktail.

TASTING NOTES

Appearance
Intense chocolate color, with rich deep undertones, resembling fudge.

Nose
Delicate floral notes with a balanced nutty, but not overpowering enjoyable cocoa aroma.

Tasting Notes
The Cacao chocolate-flavored rum is creamy with mocha notes and even with an high proof ABV—which is part of what makes this rum so unique—it has a buttery smooth taste, highlighted by subtle notions of spice. The journey comes full circle with the accent of balanced cacao nibs and a pleasant strong coffee finish.

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